Food color pink the whole bottle
Flour 2kgs
Eggs ½
Milk ½
Sugar 1 grain
Sugar 1 grain
Butter soft 5 blocks
Chocolate 10 blocks
40 marbles
Icing
Icing sugar 10kgs
1 gram water
1.First, start by creaming the butter and sugar, then when fluffy put in the freezer overnight.
2. When rock hard put in half of egg and mix.
3. Then put all your flour in then all your milk.
4. Split mix into 3 bowls evenly.
5. In one bowl add chocolate.
6. In one bowl add pink food color.
7. Add ten marbles to each bowl.
8. Then put all in a pan and mix till brown color.
9. Cook for 2 hours or till the kitchen is burnt down.
10. Make the icing add half of the icing sugar and water mix then repeat.
11. Put the icing on the cake then to top it off add the rest of the marbles.
12. Enjoy your cake!
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